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Nopalito: A Mexican Kitchen Cookbook by Gonzalo Guzman with Stacy Adimando
Celebrate regional Mexican food in all its variety and freshness.
The true spirit, roots, and flavors of regional Mexican cooking come alive in this cookbook from beloved San Francisco restaurant Nopalito. Inspired by what comes straight from the sea and the land, chef Gonzalo Guzman transforms simple ingredients, such as masa and chiles, into bright and flavor-packed dishes.