Book cover with a plate of Mexican flan with an almond and coconut flake topping. The title, Viva Desserts, is curved on top in pink lettering.
On a blue background is a yellow box of De La Rosa mazapan along with chocolate covered donuts.

¡Viva Desserts!: Traditional and Reinvented Sweets from a Mexican-American Kitchen

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From Atole de Canela and Buñuelos de Viento to Oreo Horchata Cheesecake and Dulce de Leche Pumpkin Pie, ¡Viva Desserts! is a scrumptious collection of traditional Mexican desserts and American desserts Mexicanized. With dessert items like conchas, churros, empanadas, and flan, all your favorite traditional Mexican treats are here. Then add in classic American cakes and pies with a Mexican twist and other Mexican treats with an American twist, and all your cravings will be covered!

Nicole Presley, recipe developer and Mexican
postres baker, delves into the craft of baking and offers tips and tricks with every recipe, giving dessert lovers everywhere the tools they need to play in their own kitchens. With full-color photography for every dessert and baking secrets that Nicole has learned through her own kitchen evolution, from kitchens in Los Angeles and Mexico, you’ll be able to bring the joy of Mexican and Mexican-American desserts into your own home. A beautiful and tasty celebration of culture!

DETAILS:

  • Hardcover
  • 128 Pages

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