This Hibiscus Salsa is made from the Mexican Hibiscus flower "Jamaica", which has a vivid red color and tart, berry-like taste. When combined with a bit of chipotle chile, this salsa has a zesty flavor that makes it a must-try.
Hibiscus salsa has a distinctive taste that works wonders as a grilling sauce. Its sweetness, heat and slight smokiness complements pork belly excellently. It also goes great with tacos and can be used as a condiment for cheese platters. This salsa is great for meats like lamb, duck, and goose or as a spicy jam with cheese or eggs.
- Ingredients: Hibiscus mash (55%), sugar, vinegar, vegetable oil, chipotle chili (1.8%), salt